TIME TO USE THAT JAM

Ingredients

How to make this recipe

There is many uses for that pot of jam or marmalade that you have had sitting in your cupboard for the last year! Here are some new and interesting uses instead of just spreading on toast!

  1. Make your own fruit flavoured yoghurt
  2. Make your own lolly pops
  3. Use it as a glaze for sweet or savoury
  4. Make flavoured chocolate
  5. Make stuffed french toast
  6. Whip up a cake
  7. Mix up a cocktail
  8. Top your pancakes

Hope you enjoy these new ideas to use up the jars of jam and marmalade!

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