Still perfectly preserved!

40 years of cooking artisan preserves. Thank you for your support.

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New Curds!

The latest incarnation to celebrate our anniversary is Passionfruit. Also try our Blackcurrant and Ginger!

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New savoury introduction

Our Piccalilli is sweet and chunky! Perfect for cheese board or sandwiches

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Wooden Racks

These clever racks incorporate a locking spoon mechanism and come in three sizes and numerous formats

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Pyramids

New range introducing breakfast, tea time and a dessert gifts

 

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Recipe of the Month

ginger cake v2
Denyse’s Very Simple Ginger Cake

This recipe was devised by our Master Scruncher (person that applies labels and bonnets on jars!) inspired by our delectable Diced Ginger! This cake is basically a loaf for six or eight people, but is easily eaten one or two!

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About Us

A family business, we operate from a converted Kentish Oast House on the edge of the picturesque village of Wye. Our premises include a small factory shop with a viewing gallery overlooking the production area.

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Jam Blob

Still perfectly preserved!

To this day our small team has stayed true to the essence of why the company was created 40 years ago: the desire to produce a unique range of traditional … Continue reading