Recipe of the Month
This recipe was devised by our Master Scruncher (person that applies labels and bonnets on jars!) inspired by our delectable Diced Ginger! This cake is basically a loaf for six or eight people, but is easily eaten one or two!
A family business, we operate from a converted Kentish Oast House on the edge of the picturesque village of Wye. Our premises include a small factory shop with a viewing gallery overlooking the production area.